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minestrone

Vegetable soup – 310 g

Vegetable soup – 310 g
Vegetables in variable proportions 44% (carrots, potatoes, green beans, courgettes, spinach, leek, chard, onion and celery), legumes 6% (borlotti beans and cannellini beans, tomato purée), extra virgin olive oil, salt, bay leaf, basil, parsley , rosemary and thyme.

3,10

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Feature summary

Vegetable soup – 310 g
Vegetables in variable proportions 44% (carrots, potatoes, green beans, courgettes, spinach, leek, chard, onion and celery), legumes 6% (borlotti beans and cannellini beans, tomato purée), extra virgin olive oil, salt, bay leaf, basil, parsley , rosemary and thyme.

Vegetable soup – 310 g
Vegetables in variable proportions 44% (carrots, potatoes, green beans, courgettes, spinach, leek, chard, onion and celery), legumes 6% (borlotti beans and cannellini beans, tomato purée), extra virgin olive oil, salt, bay leaf, basil, parsley , rosemary and thyme.

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